What’s On
Porcini Mushroom Festival
Celebrate the rich, earthy flavours of the season with our Porcini Mushroom Festival. For a limited time, enjoy a specially crafted menu featuring Tagliatelle Porcini, Ciabatta Romana Pizza topped with porcini, and delicate small plates that showcase this prized ingredient in all its glory. A true treat for mushroom lovers.
20 & 21 September and 27 & 28 Sept 2025 | 6PM Onwards
The Pasta Paddock
4 Hands Dinner Featuring Chef Felix & Chef Fuchigami
As part of the vibrant F1 season, we are proud to present an exclusive 4-hands dinner featuring two culinary champions. From Japan, the reigning Barilla World Pasta Champion joins hands with Singapore’s very own Chef Felix Chong, current Barilla Champion, for an unforgettable evening of innovation and mastery.
Together, the chefs will showcase their artistry and passion through a specially curated menu — a true celebration of pasta, creativity, and cross-cultural excellence.
4-Course Set Dinner
$88++ Per Pax
Exclusively on 4 October 2025